Using a rectangular block of cheese, like Troyer® Chipotle Cheese or Gossner Foods® Sharp Cheddar Cheese, lay the cheese with its largest surface down and slice into small rectangles. Then cut diagonally across from corner to corner. You should have two right angle triangle slices with one...
Just make sure it’s perfectly sharp (we recommend using an electric knife sharpener) and you’re good to go. Lay the cheese block on your cutting board. Make sure they won’t move on your counter. Then, go in with your sharp knife and cut the block of cheese into thin slices. ...
First, cut the block in half. Slice each half into rectangular pieces about 1/8-inch thick, then cut each rectangular piece diagonally to form two triangles. THE RIGHT TOOL FOR THE JOB With their strange prongs and shapes, cheese knives can be a bit of a mystery. Knowing which knife ...
Slicing cheese just got easier with the OXO Good Grips Wire Cheese Slicer with Replaceable Wires. The stainless steel wire is easy to load and is tightened into place with the convenient tensioning wheel. The tensioning wheel can also be used to tighten wires that loosen over time. The sturdy...
Step 2:Once the butter is melted, add the onion slices to the skillet. Spread the onions out evenly in the skillet. Step 3:Cook for 5 minutes, sprinkle with salt, and reduce the heat down to medium. Step 4:Cook for 45 minutes, or until the onions are soft and browned. Only stirrin...
Best of all, this pizza dough recipe makes up to 3 large pizzas, so there are plenty of slices to go around. It's the perfect reason to make pizza night a weekly tradition. What's the best flour for making pizza dough? We recommend using Allinson's Strong White Bread Flour, as bre...
In Risotto: Stir the sautéed mushrooms into creamy risotto or orzotto, like this mushroom orzotto recipe, for a luxurious and satisfying main course. On Toast: Spread goat cheese onto toasted garlic baguette slices, crostini toasts and spoon the mushrooms on top for an elegant appetizer or sna...
Halloumi Cheese:A block of halloumi around 250g or 8 ounces works well for two portions. Other ingredients:You’ll want some olive oil, juice of half a large lemon and either mixed pepper or black pepper to taste. Grilled Halloumi Key Preparation Tips ...
My choice is a thin-sliced end cut. Mark’s cuts tend to be juicier. I suggest cutting the meat into 1/2—to 3/4-inch thick slices. Is Prime Rib cooked fat side up? Most professional cooks will tell you to cook the prime rib roast with the fat side up and the bone side on th...
This lets the mozzarella cheese get gooey, melty, and slightly browned. Cool in the Baking Dish for 15 Minutes Want perfect slices of lasagna? I have three words of advice: let it rest! Tempting as it is to dig right in, if you cut in fresh from the oven, it’ll be super messy...