To learn how to cook sirloin steak, it helps to know what it is and where it comes from on the cow. It is cut from the rear back portion of the animal or loin section where also the porterhouse and T-bones are cut. Although all these steaks come from the same area there is a bi...
Learn how to cook strip steak in a cast iron skillet on the stove, finished with a simple garlic butter pan sauce. This tender juicy steak is the ultimate 30 minute dinner (perfect for date night and Valentine’s Day, too!) Why choose strip steak? We have a lot of choices for steak ...
When the grill has been consistently running between 500-525°F,place the steak on the grill. Use tongs! Close the lid. Cook for 4 minutes, then open the lid and flip the steak.It should have good grill marks on the bottom side. ...
It’s cut from the rear end of the short loin, and it includes both a New York strip steak and a filet mignon on one bone — just perfect for sharing. We generally cook it on a grill or in a hot, cast-iron pan over high heat to sear, and then move it to indirect heat until ...
Thin sliced bottom round steak can be cooked in a skillet, but it's easy to over-cook the meat and make the steaks tough. Bottom round steaks come from the beef rump, a tough cut of meat with connective tissue. Bottom round steak is best broken down with moist cooking methods ...
Placing lobster on the grill is the way to cook the red beauties. We'll teach you how to grill shellfish like a pro. Grilling Peppers, Mushrooms, Onions, Sweet Potatoes, and GarlicNo need to limit the great flavors smoke adds to food just to the main course. Grilling vegetables brings ...
For the Best Flank Steak, Pan Fry You wouldn't want to cook flank steak this way on a grill, as you wouldn't be able to catch the juices. Also, grilled meat should be marinated first. (For that see ourgrilled, marinated flank steakrecipe.) ...
Season the ribs on both sides with a light coat of Killer Hogs Hot Rub. Prepare a charcoal grill for 2 zone cooking at 300°F. Place the ribs over the direct heat side of the grill – the cool zone is just in case you need to get them away from the fire. These ribs cook over ...
You’ll see both sliced and diced caramelized onions pictured throughout this post. Both are equally delicious and which version you decide to make will be based on how you plan to use them in recipes. I recommend sliced caramelized onions on top of a steak, but diced caramelized onions pai...
These grilling tips will help you grill any vegetable, and teach you how to manage your grill temperature, use different types of heat, and the grilling accessories you need.