Jump to Recipe Ever wondered how to cook jasmine rice? Here is the guide on how to cook the perfect rice on the stovetop, in a slow cooker or Instant Pot.Jasmine rice was a big staple of my diet growing up. Mama Lin always cooked jasmine rice for dinner. In her house, dinner ...
Learn how to cook jasmine rice to perfection with this easy tutorial. Here, I show you how to make jasmine rice in on a stove top and using a rice cooker. MY LATEST VIDEOS How To Cook Jasmine Rice Rice is one of those staple ingredients that can be found in just about every cuisine ...
Black riceis a highly nutritious source of iron, vitamins, antioxidants, and fiber. It actually turns purple when you cook it. Aromatic riceshave a distinctive perfumy aroma when cooked. Popular examples are basmati (India) Jasmine (Thailand), Texmati (Texas), and Wehani and pecan wild rice...
Here is everything you need about how to cook rice perfectly every time on the stovetop, in the pressure cooker, and in the rice cooker.
Bring water to a boil before adding it to the rice. Meanwhile, bring 2 parts of water to a boil. Pouring already boiling water on top of the rice helps control the exact amount of water you're adding, which is important for basmati and jasmine rice because they're on the starchy side...
Tested method! How to cook rice in the microwave, with perfect results. No rice cooker and no babysitting the stovetop. Perfect, fluffy rice!
That is the type of rice we used in all the recipes. There are also many different varieties of rice you can use depending on what you are cooking. Brown rice – Most white rice will cook in the same way as long-grain rice, but brown rice needs much longer to cook. Dense rice –...
Update: I've updated this post substantially in these two articles, 10 years later: How to cook great Japanese style rice, and How to make sushi rice (shari). Please take a look there - you'll probably find them a lot clearer. I've learned a lot myself i
The Ultimate Guide on how to cook short grain, medium grain, long grain, and jasmine rice on the stove top or in an Instant Pot.
Bring water to a boil before adding it to the rice. Meanwhile, bring 2 parts of water to a boil. Pouring already boiling water on top of the rice helps control the exact amount of water you’re adding, which is important for basmati and jasmine rice because they’re on the starchy sid...