How to cook halloumi As the first sunny days start to appear, lots of you are getting out the barbecue for the first time. Need a veggie option? Cook halloumi until golden and charred – simply slice thickly and
Now, I won’t share them with the world - they’re a family secret. However, I want to use this website to inspire you all to pick up a recipe and make it for yourself. Most people I talk to think that they can’t cook. I’m here to tell you that you’re wrong. Cooking i...
Batch cook and freeze.Having a stash of cooked grains on hand is a lifesaver when it comes tomeal preppinglunch or whipping up aquick dinner. Cooked farro keeps in the fridge for 5 days, but you can freeze it for even longer. To freeze it, spread the grains in a single layer on a...
our conversation turned more solemn as we exchanged somber stories of their life in Palestine throughout the years and the incomprehensible things I witnessed my first week there, including the trial it was to even make it to Tur’an that day. As we chatted, our bellies still stuffed to the...
to render out. During the last five minutes in the oven, pour a drizzle of vegetable oil into a stainless steel or cast iron pan and rub it around with a paper towel to coat. Heat the pan over high heat until it just begins to smoke, then cook the patty for a minute and a half...
“pantry” (I don’t have a pantry) and fridge for 14 years now. I have my reasons, primarily that I’m not sure I know what your kitchen needs. I mean, shouldn’t you stock the stuff you need for what you’ll want to cook and not some arbitrary list from a lady who loves ...
There's no need to wait for barbecue season; rain or shine, just pop a burger in a bun and you're bound to have a good day. These spiced halloumi & pineapple burgers with zingy slaw bring the sunshine flavours with chipotle halloumi and a bright slaw that provides four of your 5-a...