Fry the eggplant in vegetable oil in a large frying pan until the slices are golden brown. STEP 5 Transfer back to colander Replace the fried slices to the colander and serve as a nutritious side dish. Eggplant is a fruit, and is classified botanically as a berry....
Have you ever wondered how to cook eggplant that is delicious, non-oily, and with a nice purplish color?Eggplant (also called aubergine) is challenging to cook well because it doesn’t have much flavor, quickly becomes soggy, and quickly loses its bright purplish color. However, if you ...
With an ingredient as versatile as eggplant, you have near-endless options for how to cook it. Here are four favorite methods that let it take center stage.
Preheat oven to 350 degrees F. To assemble: In a 9 by 13-inch flameproof baking dish, spoon about 1/4 of the tomato sauce on the bottom. Top with a layer of the fried eggplant; the eggplant slices can overlap slightly. Top with about 1/3 of the mozzarella slices. Sprinkle with abo...
Join our Vegetable Recipes World now to meet up with other vegetable lovers on the Web. Learn many different recipes for any kind of vegetable (or mix thereof) out there—corn, onions, tomatoes, avocados, eggplant, potatoes, peppers—you name it, it's he
Ready to try zucchini recipes other than zucchini noodles? Then this crispy, golden fried zucchini is just the recipe for you. Like Southern fried okra and fried eggplant, this recipe breathes new life into the summer vegetable. The zucchini is coated in breadcrumbs and parmesan to create the ...
Eight Ways to Cook and Serve Eggplant Eggplant Seed Starting Tips How to Harvest and Store Eggplant Eggplant Growing Problems Troubleshooting How to Plant and Grow Eggplant Black Beauty eggplant Eggplant is a very tender warm season perennial grown as an annual. Grow eggplant in the warmest, frost...
A Cook's Garden: Corn, Okra, Shallots Planting Where to Plant Egglant For the best results, plant eggplant in a location that gets full sun—at least 6 to 8 hours of direct sunlight per day. Eggplants grow best in a well-drained sandy loam or loam soil that is fairly high in organi...
"I'm going to try making baba ghanoush using white eggplant. I've heard it has a milder taste." A Culinary Journey: Exploring the World of Eggplant The best way to learn about eggplant is to get your hands dirty (or clean, if you're a neat cook)! There ...
Salt and pepper to taste Want to make your sauce with Red Peppers instead? TryArrabiata Sauce with Roasted Red Peppersinstead. Preparation Step 1 In a pot of salted boiling water, cook the pasta until al dente. While the pasta cooks, dice the eggplant and mince the onion. ...