Become a better cook with the Better Homes and Gardens Test Kitchen. Learn basic cooking techniques, and the best ways to cook meats, veggies, and more.
What You Missed in 'A Charlie Brown Thanksgiving' 100 Hilarious Dad Jokes for Thanksgiving Day 52 Best Portable Thanksgiving Potluck Recipes How Long to Cook a 20-Pound Thanksgiving Turkey 52 Southern Thanksgiving Recipes Worth Making Your Family Will Love These Thanksgiving Movies ...
Learn how to cook live lobster with easy steps. Discover the best ways to steam or boil Maine lobster and enjoy a delicious seafood meal.
How to Clean Lobster Tails? Different Ways of Cooking Lobster Tails How to Piggyback a Lobster Tail? How to Butterfly a Lobster Tail? How to Fan-Cut a Lobster Tail? How to Split a Lobster Tail? How to Remove the Lobster Tail Meat, Whole? How to Cook Lobster Tails? How to Boil Lobst...
How to Clean & Cook Clams How to Prepare Clams for Chowder Cooking clams for the first time can be a little intimidating. When purchasing clams, look for tightly-closed shells. Clams must be cooked live. If the shell is chipped, broken or even slightly open there is a good chance the ...
Gone are the days of laughing off cooking as something you’re ‘terrible at’, or that you ‘don’t know how to do’ — these days, to be a confident, capable cook is to embody that sophisticated suavity that every gentleman should perpetually aspire to. And it’s not a novel idea...
There’s no reason to be intimidated by dinner. Browse through our easy beef recipes and get ready to make a wonderful meal! Delicious Homemade Soup Recipes Nothing beats hot soup on a cold day. But soup is great any time, from chowders to dessert soups to comforting creams. These home...
Baked Catfish Crunchwrap Supreme Lemon-Brown Butter Salmon Scones Corn Chowder Oven-Baked Salmon Espresso Martini Icebox Cake Oven-Baked Ribs Advertisement - Continue Reading Below
Here are instructions for a garden's worth of garnishes that will make your reputation as a creative cook really grow. We'll talk about the different carrot garnishes. Carrot Curls Perk up a bowl of rice pilaf by trimming it with several carrot curls. Turn an ordinary club sandwich into...
Cooked and pureed white rice is often used to thicken cold soups but works equally well in hot chowder. Potatoes are even easier to use as a thickener. Simply cook -- you can do it in the microwave -- andpureewith a bit of water, and then add the puree to your chowder. The highst...