Carne asada translates to “grilled meat,” and it’s the most important part of an authentic street taco. The meat should be rich, beefy, and juicy. More often than not, the cut of choice is skirt steak—it’s a cut you really need to know. It has full, beefy flavor and is less...
Cook uncovered, with the heat high enough.If you cover the pan or the heat is too low, you’ll get that dreaded steamed cauliflower smell and the texture can turn out mushy or watery. Time can vary depending on your pan, so be careful not to overcook.Cauliflower rice cooks fast—just...
Carne asada translates to “grilled meat,” and it’s the most important part of an authentic street taco. The meat should be rich, beefy, and juicy. More often than not, the cut of choice is skirt steak—it’s a cut you really need to know. It has full, beefy flavor and is less...