Cooking with cast-iron pans is often considered the gold standard, because of their ability to distribute heat evenly for a consistent dish every time. For those who come across a piece of cast-iron cookware or have ...
It’s a great tool for any kitchen, but cleaning and storing a cast iron skillet correctly is paramount to ensuring it lasts forever.
Cast iron grill grates age over time and need proper care to stay in good condition. Burnt food particles, grease and other debris accumulate on the grates, preventing them from retaining their natural nonstick properties. If you leave the grates outdoors during the winter or don't use them ...
Another option for stubborn food iscleaning cast iron with salt. Add water to the pan along with a generous amount of coarse grain salt. Scrub your pan with a nylon pad to work the salt into the surface and help remove the stuck-on food. Rinse the salt out of the pan, and ensure it...
Seasoning a pan is a crucial step in maintaining its non-stick properties and preventing rust. Whether you're using cast iron, carbon steel, or stainless steel pans, proper seasoning is key to achieving professional results in your commercial kitchen. We created a resource to help you learn h...
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(Tip! It’s easier to get the corned beef out of the can in one piece if you chill it in the fridge.) 3 Heat 2 tablespoons of olive oil in a seasoned cast-iron pan over medium heat. Add the onion, pepper, potato, and garlic. Soften the veggies in the skillet for about 5 ...
Allow to cool and repeat as necessary to achieve the classic black patina. While maintaining the seasoning should keep your cast iron in good condition, accidents happen and your pan may develop rust. If it's just a few rusty spots, simply scour the rust, rinse, dry, and rub with a ...
This is a natural occurrence, similar to seasoning a cast iron pan, and does not affect the performance of your blade. To remove spots, a simple mixture of baking soda and water to make a paste can be used with a soft cloth using horizonal sweeping motions, in the same direction as ...