23 October 2024 —Read,How-To Styling a Bar Cart for Holiday HostingDesign tips to toast to. 18 October 2024 —Read,How-To How to Set the Perfect Thanksgiving Tablescape‘Tis the time of year for gathering. Set a beautiful holiday tabletop with the help of McGee & Co. ...
Choose cookie jars made of ceramic, stoneware, glass with silicone seals, or stainless steel to keep cookies fresh. Ensure the jar has a strong, airtight seal to maintain freshness and prevent air exposure. Then be sure to follow the tips on how to keep cookies fresh in a cookie jar. ...
It’s best to use an older rag for this job. If you don’t have a green scratchy pad or a Chore Boy then you can use baking soda to clean your glass top stove. Just pour a little baking soda on a wet rag. Then scrub with baking soda until all the burned food is off. I thin...
This recipe's momofuku pork buns are salty and sweet and texturally interesting. They’re fun to eat, and they involve pork belly, a close cousin of bacon.
Have to “season” with oil after each washing Can be difficult to cook/clean things like scrambled eggs – I’d never bother with cast iron pancakes, for example, because I’d have a sloppy mess on my hands. It’s not that I’m afraid to add fat; it’s just that you have to ...
cost-effective and likely healthier alternative to takeout or frozen pizzas. But we think baking it on a pizza stone helps the crust to bake evenly and stay extra crispy. Pampered Chef (one of our fave kitchen brands) stoneware comes in a variety of shapes and sizes — you can bake a ...
Clean the inside surface walls of the container with a shochu-soaked cloth/paper towel to deter mold. Sprinkle ½ Tbsp arashio natural sea salt on top of the surface. Place a sheet of plastic wrap on the surface and make sure to cover it well. I use my adjustable drop lid (otoshi...
In colder areas you can probably store this in the pantry, though you’d have to have a secure lid and make sure the outside is spotlessly clean or you’ll attract pests. In fact, just put it in the fridge. If you want it softer for a recipe take it out an hour or so ahead of...
the timer goes off, open the oven, but do not remove the cakes. Carefully slide the oven rack out 1/3 of the way. Insert a toothpick into the center of the cake. Remove the cakes if the toothpick comes out clean. Let the cake cook for more time if batter clings to the toothpick....
A baking stone is a large, usually thick, piece of stoneware that is often recommended for bread and pizza baking. The instructions usually say to put them on the bottom or middle rack of your oven, then preheat it for an extra-long time before baking. Using a stone is said to improve...