You didn’t hear it from us, but making icing from scratch is a lot easier than you think. Yup, seriously. Plus, you can’t beat homemade buttercream icing for cookies. From keeping it simple with classic icing to adding festive sprinkles or food colorin
Thin the remaining cookie frosting with water, dip the tops of cookies in the frosting mixture (as described above) lay cookies flat and allow frosting to dry. When base layer of cookie frosting is dry, it’s time to add the second color of frosting. Snip the tip off one corner off th...
The key is to get the right consistency of your icing. If your icing isn’t the right consistency, you will know by how it lays on your cut out cookies. If your icing is too thin add in some powdered sugar, if too thick add a little bit of water at a time and stir in between....
3 Words: Buttery. Sugar. Cookies. And yes, they’re low carb. And no, you’re not dreaming. See for yourself and make these keto sugar cookies today — guaranteed to fill your belly, soul, and home with holiday happiness. Love all the cookies andketo desserts? Check out myketo shortbr...
Add sprinkles and let dry. If you want to make designs that dry to a hard finish: Make a bowl of Sugar Cookie Icing or Royal Icing and divide into bowls. Add food coloring and/or thin to the desired consistency. At this point, you can outline cookies with your medium icing, flood ...
Described by a reader as "the perfect sugar cookie", this quick and easy recipe for funfetti sugar cookies is soft, chewy, and filled with rainbow sprinkles!
Place the icing in a plastic piping bag, snip off the tip, and outline the cookies. You can also use a reusable piping bag with a very small piping tip. Fill in the outlines on the cookies with the flood icing and then use a toothpick to fill in any little gaps. Add sprinkles for...
Gently kind of pick up and tap different areas of the rim into the sprinkles to make sure sprinkles stick all over the rim. If the sprinkles won't stick well to an area, use your finger to add a little bit more frosting or sugar mixture and then dip that spot in the sprinkles again...
In years past, we’ve celebrated with sprinkles—because that’s how we roll around these parts:Funfettini Birthday Cake Martinis.Funfetti Cookies.Funfetti Cupcakes. And now Sugar Cookie Bars… with rainbow sprinkles! We made these to celebrate our daughter’s fifth birthday with friends at school...
For our example, we added some small dots all over the surface of the cookies to give them some more texture. It also makes it look like the cookie is sprinkled with tasty sugar! Before moving on, you could also draw some extra toppings that you would like for the cookie!