Mayall's sudden and unexpected demise in 2014 impacted Hayes on one level because he is able to say that he worked with the great man, but the grief goes deeper than that. "I was 52 years old when he passed at the age of 56," he says. "I grew up with this guy’s comedy — f...
• You’ll know the mochi is done when it becomes a translucent white – and has a soft, sticky texture. • Cover your workstation with a liberal dusting of cornstarch or katakuriko (potato starch). • Working quickly, roll out a roughly ¼-inch-thick sheet of mochi onto the pr...