How much rice do I need to cook to serve 20 people?Kathy Maister said: Hi Orlean, first check the instructions on the particular rice you have purchased. Then let’s do the math – depending on the crowd you are serving, 1/2 to 1 cup of cooked rice is needed per person.KG...
For 1 cup of rice, you will need 1.5 cups of water for to cook rice on the stove or in the oven. The water needs to be increased to 2 cups to cook rice in microwave. If you rinse the rice*, reduce the water by 2 tablespoons per cup of rice. * You don’t need to rinse ric...
All servings of rice are based onuncookedamounts. The amount ofcookedrice can vary based on thetype of rice, how much water is added, and how it is cooked. Follow the directions on the rice package you purchased as to how much water you add. The ¼ or ½ cup uncooked rice per p...
Add a little extra water when cooking mixed grain rice in a rice cooker, as the different grains may require more moisture to cook evenly. Read more: How Much Rice For Rice Cooker Step 5: Select the cooking setting Now that you have added the mixed grains and water to the rice cooker,...
Red rice is either sold whole-grain or partially milled to show off the red color, which turns the rice pink when cooked. Whole-grain rice is rice that contains all three parts of the rice grain: endosperm, germ, and bran. Whole-grain rice is usually called brown rice since the bran ...
Short-grain rice is rounded and plump, with a high starch content that makes the grains stick together when cooked, especially if the rice has been milled to make white rice. Long-grain rice is much longer than it is wide. Its lower starch content makes the cooked grains lighter, dryer,...
Then brown it over medium-high heat until the meat is totally cooked! Now, this step is important: Remove the pot from the heat and drain off as much fat as humanly possible. The more fat you drain off, the less fat you'll see later on the surface of the soup, the more palatable...
Our tried and tested fried rice recipe is the best thing to make with all your leftover rice—and whatever else you want to put in it!
At first, you wash the rice thoroughly and keep it aside. Then, you boil the water. When it begins boiling, you add rice into it. Now, you cover it and allow it to boil for 15 minutes. When the rice gets cooked, you strain and save this rice for further usage. ...
Let rest (don’t open the lid) for 5 minutes. You’ve now got perfectly cooked rice. Microwave cookware I recommend How I microwave rice – in the photos above, I used the Nordicware microwave rice cooker, but it is no longer in stock, and the quality isn’t that great. I also ...