Barbacoa in Mexico is typically served in taco form with a cup of consommé (a broth made from the meat drippings) on the side, but you can also incorporate it into quesadillas, burritos, and nachos. Barbacoa’s slow cook time makes it ideal for leaner, tougher, traditionally less ...
tofu simmered in a spicy Poblano sauce. It’s not just for vegetarians—even the meat lovers in your life will find this dish hard to resist. We serve the mixture in bowl form with brown rice, black beans, Pico de Gallo and lettuce, but it’s also great as a taco or burrito ...
Prevent extra liquid.It's very important to minimize liquids, so I suggest draining the black beans as much as possible, and making sure there's no pickling liquid left in the jalapeños. Drain off any excess fat in the skillet after cooking the beef before using too. ...
To make the perfect oven-roasted turkey for your holiday dinner, dry-brining with a homemade spice rub is absolutely mandatory.
And now it's time to make the soup! Throw the hamburger, onion, celery, and garlic in a large pot…. Then brown it over medium-high heat until the meat is totally cooked! Now, this step is important: Remove the pot from the heat and drain off as much fat as humanly possible. The...
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Prepping your meals ahead of time in individualmeal prep containersmakes it much easier to adhere to the correct portion sizes.This can be a game changer if you'retracking macros. Who Should Meal Prep? While Dustin and I love meal prepping because of all the benefits, it is not a perfec...
The smoke detector definitely goes off if I forget to turn on the fan. Get your skillet and oil very hot. Searing a steak in a pan that isn’t hot enough will make you miss out on that delicious crispy crust! You’ll know it’s ready when the oil glides smoothly around the pan ...
Ultimate Creamy Marsala: This easy to make dish goes so well with crispy Shoestring French Fries for soaking up all the creamy sauce! One crucial step is browning the mushrooms really well this adds so much flavor you don’t want to skip it. Mantitlement. ...
You can safely cook frozen meat in an Instant Pot. Unlike a slow cooker, in which frozen food may stay in a dangerous temperature range for too long, pressure cooking in an Instant Pot can quickly bring frozen food to a safe temperature. ...