Do you want to learn how to make a sprinkle cake? You don't need to be a cake decorating whiz to make one, and the sprinkles hide imperfections!
Cupcakes are a universally loved, individual-size cake that can be customized with frosting, sprinkles, flavor mix-ins, cake-mix variations, and much, much more. These indulgent treats offer a sweet personal touch with different ways to design and decorate. Each cupcake offers the perfect ratio...
. For standard 2½-inch cupcakes, fill cupcake liners with ¼ cup batter to about ⅔ to ¾ of the way full. Avoid adding too much batter, or the cupcakes will overflow the cups as they bake and cause a mess. Here are some easy ways to fill cupcake liners with cupcake batter...
Cupcakes, and any other sweet treats, wouldn’t be complete without a hefty amount of sprinkles on top. So, of course, we will be adding sprinkles on this cupcake drawing. You definitely should, too! Here’s a fun fact: did you know that sprinkles come in a wide range of shapes and ...
usinga piping bagto frost your cupcakes rather than a knife - knives can pull the cupcake apart, especially when the top is sticky, but a piping bag tends to work much better. (You can learn more about frosting equipment and technique in our post onHow to Frost the Perfect Cupcake). ...
Continue this process all the way around the top of the cupcake, squeezing and stopping creating the illusion of grass. If only adding the sprinkles to the cupcakes, do it immediately. Once the icing dries the sprinkles won't stick. To make the bunny bottom: Create the cupcakes as mentioned...
Use acookie scoopto put the cupcake batter in the liners so they're all even and the same size. Addrainbow sprinklesto the batter to make them fun on the inside! Make all the frosting a day or two ahead of time so that making the cupcake cake comes together quickly. The frosting can...
“Filling in the cupcake” should be an expression in the same vein as “icing on the cake.” Both are added bonuses that you don’t need, but can take a treat to the next level. Icing is a bit more common than filling and since it may not be something you do every time you bak...
Place some pie weights (or just dry beans) on top of the saran wrap and place the strainer over a bowl. Pop the bowl in the fridge until needed. You’ll be surprised to see how much liquid comes out! Skipping the draining phase won’t make your filling creamier! It’ll just make ...
Dress My Cupcake Decorating Crystals, Rainbow Rainbow Confetti Decorations Multi Color Metallic Dragee Sprinkles Metallic Round Dragee Sprinkles Mix, Pink & Purple Rainbow Swirled Lollipops Twisty Rainbow Lollipops Drip Cake Ideas While I was gathering up all the best directions for how to make a drip...