Many recipes call for a certain amount of cooked, shredded chicken, but how much chicken should you then start with? As a rule of thumb: 1 pound of cooked, boneless chicken (breasts or thighs) will make about 2 ½ cups of shredded chicken. Method 1: use your hands to shred chicken ...
Broccoli Egg Cups 6 large eggs 1/4 cup milk, regular, almond, coconut, oat, etc 1/2 cup broccoli, finely chopped 1/2 cup cheddar cheese, shredded Instructions Egg with Mango Puree In a blender or food processor, add the cooked egg yolk and mango. Starting on low and increasing to ...
If you add too much oil to your pesto, it will have a loose and sloppy consistency. You can thicken it gently by adding a few more nuts, or extra cheese. After the sauce sits for 10 or 15 minutes, it will thicken noticeably. In a pinch, you can also use a spoonful or two of b...
Roast chicken is such a simple but delightful pleasure, and thanks to the versatility of a cast iron pan you can now make it easier than ever. You do not need masses of random herbs and spices for this recipe, and it is a great midweek dinner that you can make in no time. You can...
What a huge difference. So much better with the homemade stuff.” -klas74 How To Make Chicken Enchiladas INGREDIENTS Veggies:Garlic, red bell pepper, and a yellow onion start our enchiladas off. Instead of just chopping and cooking them down in the pan, pulse them in a food processor. Th...
So when a recipe calls for X cups of cooked or shredded chicken, I usually just use leftover chopped Fauxtisserie Chicken. But what about those days when I don’t want to cook a whole chicken just to use the leftovers the next day? Or when, maybe, it’s 3:00 in the afternoon and...
Ladle the braising liquid back over the shredded meat. Serve immediately with tortillas and topped with cilantro, onion, jalapeño, and cotija. Learn more about mixology from award-winning bartenders. Refine your palate, explore the world of spirits, and shake up the perfect cocktail for your...
If it’s accessible, I recommend using organic chicken breasts whenever possible, especially while poaching your chicken breast. They tend to be much juicier and less “tough,” than non-organic chicken breasts, so when you’re using the chicken as a blank canvas to add to recipes it makes...
If you want to stick with the classic vibes, we recommend shredded lettuce, cotija cheese, grilled corn, pinto beans, black olives,pickled red onions, orshredded chicken. STEP-BY-STEP INSTRUCTIONS It's incredibly easy to make these nachos. First thing is to soften the onions, which will tak...
Not sure how much cauliflower to get?I usually get about 4 cups (1 pound) of riced cauliflower from a medium (1.5-pound) head of cauliflower, or 6 cups (1.5 pounds) from a large (2-pound) head. This can be helpful if you’re using a recipe that calls for cups or weight of jus...