How many ounces are in a shot glass? The answer is not as straight forward as you might think. Most Popular Videos First Things First - What is a Shot? In popular language as it relates to alcoholic beverages a shot is a small quantity of liquor that is imbibed straight. A shot do...
You must stay on top of your liquor inventory. That's why we created this full bar liquor list for all the folks out there wondering how to stock a bar! And make sure you understand the basics like how many ounces in a pint. You'll also need to create a comprehensive restaurant busin...
Enjoyable all year long, this floral cocktail is a must make! Print Ingredients 2 ounces tequila blanco .50 ounce Cointreau .50 ounce lime juice 1 ounce lavender simple syrup Instructions Salt the rim of your glass. Combine all ingredients in a shaker with ice. Shake and strain ...
Brandy In this video from ExtremeBartending, you can learn how to heat up and serve warm brandy, a classic drink, which is particularly nice to sip on a cold night. The video offers three separate ways to achieve your warm brandy, using hot water in a brandy snifter to warm the glass,...
Good wine is one of life's greatest pleasures. Whether you are a novice or a connoisseur, interested in simply sipping or expertly analyzing, enjoying a glass of wine can be a sublime experience. Unfortunately, many people find wine and how to choose, serve, and describe it more intimidatin...
You’ll also need to knowhow many ounces in a shotfor various recipes. You can purchase cups that state the cup measurements on them, so you can fill these up stress-free and add them to your mixture. These cups can be practical or be stylish additions to your kitchen and are widely ...
Once the 30-day cycle has finished, strain the liquid through a colander or coffee filter and place in decorative bottle. Brandy Batch (Yields 8-ounces) 1 cup Brandy 1 whole vanilla bean Place items into seal-tight container. Wait. It will take 3-weeks to cure properly. ...
a few ounces of your spirit and sprinkle in the tea leaves, letting them steep while chilling the serving glasses and chopping your limes. Bossy recommends straining the infusion through the best filter you have. "Tea particles that pass through a fine mesh strainer will keep infusing. You ...
and 2 ounces of whiterum. I do a half dash of Angostura and six to eight mint leaves, muddled. I whip-shake my Mojitos, so I shake it with a few pellets of crushed ice. Then, the whole thing just gets poured into a glass. For me, it’s not really messy. I don’t have to...
Next, add a tablespoon each of brandy and Grand Marnier to the champagne flute ... And then pour in 5 ounces of chilled champagne or other sparkling wine. Finally, gently drop the reserved orange twist onto the top of the cocktail for garnish. Then serve these up immediately to fully enj...