About seventy percent of the population in China are farmers. 中国大约有百分之七十的人口是农民。三、有时population可用作可数名词,其前可用不定冠词。例如:China has a population of about 1.3 billion. (=There is a population of about 1.3 billion in China.) 中国大约有十三亿人口。Ne...
Goats in Morocco are encouraged by farmers to eat ripened fruits on argan trees (Argania spinosa). This is because the fruit's nuts, used to produce argan oil, are extremely difficult to harvest. The goats eat the fruit, swallow the nuts, and the goats' digestive tracks soften the nuts ...
How are farmers in India affected by soil degradation? How is the cement industry responsible for land degradation? How does geomorphology affect soil? What are the consequences of gully erosion? How do rats cause land degradation? How does splash erosion occur?
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India: Science From The Fields: How Three Women Farmers Learnt To InnovateRakesh, Renu
So how does CropData help these farmers? Till now, farmers in India had to wait till their crops were harvested to get a sense of the income they’d make or they could go for advanced trading on an individual basis that relies mostly on guesswork. We have converted that into a ...
In some parts of the world they are revered and protected; in other places they are captured and eaten for dinner. One thing is certain: They’re everywhere.
How many earthworks are in Ohio? Native Peoples of North America: Among the art-producing peoples who inhabited the continent before the arrival of Europeans are the Eskimo of Alaska and the Inuit of Canada, and the maize farmers of the American Southwest. Farmers also settled in the vast, ...
How Farmers Harvest New Insights with Generative AI Agribusiness players are using generative AI to find more and better data to improve yields and manage natural resources. By Eric Somitsch and Tam Harbert Imagine a farmer in India growing millet on two acres of land. Rain has been scarce thi...
Yields were fantastic and well above expectations for farmers in southern Illinois. Weihmeir says a lot can be attributed to the start of the growing season. ″Many farmers had a 10- to 14-day window to get their crop in,″ Weihmeir explains. ″Because we had such a wide window, farmer...