Sausages have become a popular food a long time ago already. It is a great way to take a quick breakfast in the morning or eat an on-the-go lunch. Sausages take little time and effort to prepare and they are very delicious. And, how long is cooked sausage good for in the fridge?C...
Can you cook sausages from frozen? Yes! There is nothing wrong or unsafe about cooking frozen sausage. As long as you bring it up to 160º, you can use whatever method you would like. We recommend pre-cooking them in a boil before searing them on a pan for the best results. Tips ...
How to Cook Italian Sausage – Cooking Methods & Recipes Italian sausage is a juicy, flavorful sausage that can be added to rice and bean dishes as well as served up on its own as part of a robust breakfast. I like mine dry fried on the stove in a skillet, but there are lots of ...
How to Cook Sweet Potatoes was very simple in my home when I was young; just put them in the oven and bake until tender. Now I cook sweet potatoes in many delicious “sweet” ways.I learned How to Cook Pumpkin by using the canned pumpkin from the grocery. Later I tried using fresh ...
HOW LONG TO COOK A SMOKED HAM IN THE OVEN? In this recipe, I used a 6.5-pound bone-in smoked ham and the total cooking time was 2 hours and 15 minutes. Your ham’s cooking time depends on how big the ham is and how your oven performs. Adding 20-25 minutes per additional pound ...
How long: 4.25,3.5,3.5 hours respectively Finish weight: 2.5,1.7,1.6 respectively Rating: 9,10,10 (family ratings, not mine)Notes:One reason you should know the starting weights can be seen with these ribs. If I tried to cook them to one set time, then something would have been cooked...
I love that I don’t have to cut the Spaghetti Squash before putting it in the microwave (like most other microwave recipes suggest). I just microwave it, scrape out the squash, and serve with butter alongside tomato sauce, sausage, and pasta spaghetti. Everyone at the table is happy. Th...
I strongly suspect that the use of curing salts is traditional with this sausage but cannot say with certainty. This is a type of sausage that was often slow smoked so in those cases the cure would have been used. I suspect the cure would have been retained for the fresh sausage like we...
They’re colorful, festive, have a long shelf life and … yes, they taste pretty darn good. They’re cheap this time of year – sometimes just pennies per pound. Some farms give them away free. And they’re perfect for lots more than just turning into jack-o-lanterns. Pumpkin is good...
It's beginning to feel like cookout season, which means millions of Americans are firing up their grills to cook burgers, steaks, chicken and — of course — hot dogs. While a simple, pre-cooked sausage might seem simple enough to prepare, there are actually a thousand (and maybe more) ...