prepare准备;shake摇;peel剥;mix混合。根据句意结合语境可知该选A。【小题7】A考查副词及语境理解。句意:让我们一起享受它。together一起;already已经;almost差不多;enough足够的。根据句意结合语境可知该选A。【小题8】C考查及语境理解。句意:我们可以在我的房子里看电视。并且我们可以玩一些游戏
How a Cake Mix May Beat the Menopause; GOOD HEALTHByline: BONNIE ESTRIDGEDaily Mail (London)
解析 答案见上B 解析 pour...into...“把… …倒进… …”; put...together with...“把… …和… …混在一 起” ;take...out of...“从… …中取出 ……” mix...with...意为“把… …与… …混合” ,与 put...together with...含义相同。 故选 B 。
What Is A Breakfast Charcuterie Board? Charcuterie boards traditionally feature an artful arrangement of meats, cheeses, and accompaniments. But breakfast boards take that concept and flip it sunny-side up. Think pancakes, waffles, fresh fruit, spreads, bacon,muffins, and so much more, all arrang...
A household favourite is our mozzarella, tomato and basil pizza - an all round classic! How to Store Your homemade pizza dough will last up to 4-5 days in the fridge or up to 3 months frozen. You should avoid leaving the dough at room temperature for too long as the surface of the...
Add this to the cake batter and mix it in. Step 5 Pour half the cake batter into each cake tin and bake for 35 minutes or until a skewer comes out clean. Step 6 While the cake is in the oven, make the syrup. Put the remaining sugar, tonic water and juice of one lime into ...
Marcelo Zarvos - How's the Cake?
Yu-dachi、KonaTissue - How to Make a Cake 专辑: Collection 02 歌手:Yu-dachiKonaTissue 还没有歌词哦Yu-dachi、KonaTissue - How to Make a Cake / 已添加到播放列表 1 播放队列/1 1 How to Make a Cake Yu-dachi、KonaTissue 04:02...
Good Sucker Sense: Gertrude Jekyll, the 19th-century no-nonsense English horticulturist (1843–1932), advocated a strenuous exercise: “When taking away suckers … it is better to tear them out than to cut them off. A cut, however close, leaves a base from which they may always spring aga...
Such an easy recipe that gets a great reception every time! Easy to make gluten free by using free-from ginger nuts. As another reviewer has said, it doesn't last long!! Love this?1 baker loved this!Show all Baker's Ratings Let us know how you rate our bake? Tell your fellow baker...