How Long to Cook a Stuffed Turkey A stuffed turkey takes longer to cook than an unstuffed turkey.Roast a stuffed turkey for 15 minutes per pound at 350 degrees F (175 degrees C).It is important to check the temperature of the stuffing; it should be 165 degrees F (75 degrees C) when...
Turkey temperature: Use an instant read thermometer to check your turkey's internal temperature. Insert the probe in the deepest part of the thigh — it should register 165 F when it's done. How long to rest turkey: Let turkey turkey rest 20 minutes before carving. How Long to Cook a ...
Dinner might have to wait a few hours — hey, more time for Thanksgiving appetizers— but you'll still be rewarded with a delicious turkey. How long to cook a turkey per pound: For a ballpark estimate on timing, figure about 13 minutes per pound of turkey when cooking an unstuffed ...
Do you find yourself asking around to see how long to cook your turkey for? Us too! That’s why we talked to industry experts and chefs and created this tool based on their recommendations. Turkey Size: Cooking Method: Cooking Time Estimate: Unstuffed Stuffed Cooking times are ...
Here's how long to cook turkey per pound, all at 350°F: 8 to 12 pounds: 1 3/4 to 3 hours 12 to 14 pounds: 3 to 3 1/4 hours 15 to 16 pounds: 3 1/2 to 3 3/4 hours 18 to 20 pounds: 4 to 4 1/4 hours 21 to 22 pounds: 4 1/2 to 4 3/4 hours ...
While you may have crunched the numbers on how many pounds of turkey you need to feed your guests, or how many days it takes to thaw, calculating how long you should keep it in the oven is no simple task. But don't worry, we're here to help.
Oven Temps: Best roasting is two-stage process—425°F(218°C) for 1 hour, then down to325°F(163°C) forhowever long it takesuntil the turkey is done. If you read a post telling you exactly “how long to cook a turkey,” hit the back button fast. ...
How long to cook the turkey? Plan for 13 minutes of roasting time for each pound of unstuffed turkey and 15 minutes per pound for turkey filled with stuffing. What temperature to cook the turkey? Preheat your oven to 450°F, then drop the temperature to 350°F after puttin...
Pulling the bird from the fridge ahead of time allows it to cook more evenly, which ultimately leads to a juicier bird. Let it sit at room temperature for 1 hour before cooking it. Use this time to prep your turkey further. Place the turkey breast side up on a roasting rack in the...
1/2 tsp. ground black pepper 1 pinch ground cayenne pepper No matter how you choose to cook your turkey this festive season, make it special with a homemade sauce whipped up in yourBlendtec. It's a game-changer for any feast.