Buttermilk is a common ingredient in baking and cooking. However, it’s not common to always keep a jug of buttermilk on hand. Good news! You can turn two common kitchen staples into a homemade buttermilk substitute to get you baking and cooking in no time. All you need is milk and ac...
If the company is making solid chocolate, workers may make it straight from the mass or start with cocoa powder and add back in cocoa butter (plus some extra if it's really good chocolate or vegetable oil if it's not). Now's the time they'll also add in sugar, an emulsifier like ...
If you’re using Greek yogurt, which is extra thick, you can thin it out by mixing 2/3 cup Greek yogurt with 1/3 cup water and whisking until smooth. You can also buy buttermilk powder, made from real buttermilk, to keep on hand in your pantry. How to Make Buttermilk From Milk ...
Originally, buttermilk was the leftover liquid produced following the churning of cream into butter. When butter was made at home, that leftover liquid was left out overnight to ferment. Modern buttermilk is now made by adding lactic acid-producing bacteria to milk (usually low-fat milk) to ...
Borax slime is one of the original and most popular slime recipes. Using borax powder creates a perfectly stretchy slime and makes a great science activity. You can adjust the thickness, clarity, and feel depending on the glue you use. 💡Explore all of our amazing homemade slime recipes he...
Sugar. Regular cane sugar is used in this recipe. I’ve not yet tried it with an alternative. Salt. Just a pinch of salt will really help up the flavor in this homemade fudgesicle recipe! Unsweetened Cocoa Powder. It’s amazing how little cocoa you really need for these chocolatey fudges...
If your peanut butter is made only from ingredients that you got out of the pantry (peanuts, salt, even cocoa powder and honey), you can store it in the pantry, unless you want it to thicken up. Aside from texture preferences, you should store your jars of peanut butter in the refrige...
Learn how to make pancakes from scratch with this homemade pancake recipe! Basic ingredients like flour, baking powder, sugar, eggs, and buttermilk create the perfect pancakes. So much better than box mix – and you can even make the buttermilk pancake batter in advance. Fry in a cast iron...
You don’t need to make it into a powder, but there shouldn’t be big nugs either. Now it’s time to cook the decarboxylated cannabis with butter and water. This will infuse the butter with cannabinoids, and the water will protect everything from burning while leaching away some of the...
Baking powder— this is our leavener, so make sure it’s fresh! Kosher salt— just a pinch! Salted butter— super duper cold. I like to throw mine into the freezer and then shred it so it doesn’t get too warm. Honey— your favorite kind! I love to use local honey in my kitchen...