RICE, GEORGEUniversity of Maryland Francis King Carey School of LawUniversity of Maryland Law Journal of Race, Religion, Gender & Class
Covid-19 has affected everyone and artisanal and small-scale miners are no exception. In Sub-Saharan Africa, the sector has been affected by lockdowns, unstable commodity prices and limited healthcare supplies, yet, despite these problems, communities have proved highly resilient and as resourceful...
such asfloodingandlocust swarmsin East Africa, that affected food insecurity on a regional scale. However, the scope of the problem began to expand following the declaration of the COVID-19 pandemic by the WHO in early March 2020, when a food security crisis began affecting the...
As for the ex he shortly after moving in with this woman married her and then shortly after they had 2 kids it was lightening speed there was no wasting time however this man has never lost contact with me we often talk about life we do not see each other as I too have moved in li...
The spike can be blamed on the imbalance between the demand and supply sides. Covid-19 and the Ukraine war have badly affected supply. During the pandemic, most production and distribution activities were disrupted resulting in global supply chain problems. The pandemic also caused labour shortage...
Jet's first and second studies investigated how individuals with pre-existing eating disorders were affected by the COVID-19 pandemic. The studies demonstrated more frequent engagement in eating disorder behaviors, increased levels of anxiety, and a switch to online instead of face-to-face treatment...
Our findings also indicate that the extent to which consumers felt certain about interacting with other consumers in a restaurant amid COVID-19 informed their restaurant visit intentions. This trend is in line with prior research showing that consumer confidence significantly influences approach behavior...
Awareness of Food Loss and Waste, it is important to recognize the role e-commerce can play in combating the growing paradox of mounting food insecurity alongside food waste. While food insecurity has been a critical challenge across the globe before the pandemic, COVID-19 is compounding the ...
In Brazil a state-run drop-in centre has seen a surge in cases it attributes to COVID-19 isolation, the Brazilian broadcaster Globo said.“We think there has been a rise of 40% or 50%, and there was already really big demand,”said Adriana Mello, a Rio de Janeiro judge specialising ...
COVID-19 is already exposing gaps in the global food chain." The report suggests global demand for food will increase by 50 percent by 2050. That means if there's no increase in food supply, many people could starve or be forced to flee in search of food. Currently, more than 2 ...