Does the body digest fructose? What happens to the fructose inside your body? Write a reaction to explain your answer. Explain how your body adjusts itself when it has a low blood glucose level. Which hormone is released when there is a low blood glucose level? Which gland is responsible ...
Stop eating junk food and drinking beers. Last but not least, we should go to bed early and wake up early. We should have enough sleep, or we will get sleepy in the day time. If we pay more attention to the tips above, we will have healthier body. I wish everybody has a strong ...
We should avoid grain because it is high in carbohydrate and if you continue a diet that is high in grain, you can develop diabetes. Fruit on the other hand contains high amount of fructose which can cause insulin spike, and all the vitamins you find in fruit can also be found in veget...
An abundance of added sugar likely contains fructose or high fructose corn syrup. Fructose is process in the liver and in large amounts can damage the liver. When fructose is broken down in the liver it is transformed into fat. In turn this causes: ...
1 People with insulin resistance are at high risk for developing type 2 diabetes in the future, so insulin resistance is often referred to as “pre-diabetes.” So, should you focus on reducing the amount of glucose-y food you eat and lean towards fructose-y foods instead? Good luck with...
This is double the LD50 consumed every single month. People are eating a lethal dose of sugar twice a month; no wonder we are getting so sick.How Does Your Body Digest Sugar?Now you understand the types of sugar and its potential toxicity, you can get to grips with how they affect ...
How does the ripening of fruit affect the process of seed dispersal and how do humans interfere in this process by consuming grains and fruits? Does the seed use the fructose or starch in fruits for its metabolism? Explain the ...
How our body uses sugar How much is bad? Why is sugar bad Does sugar make you fat? Is too much natural sugar bad? Side effects Sugar and inflammation Sugar and the common cold Insight into fructose A common theme in my work Artificial sweeteners ...
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Most of the moisture has to be evaporated, leaving only about 18-percent water in honey. Here is a very nice description of the enzyme process: An enzyme, invertase, converts most of the sucrose into two six-carbon sugars, glucose and fructose. A small amount of the glucose is attack...