One common practice they implement is minimising food waste in their restaurants. Whether its by composting food scraps or incorporating every part of the ingredient across different dishes, the chefs of MICHELIN Green Star restaurants make it their mission to serve good food, while serving the plan...
Food court operator Koufu works closely with stall holders and landlords to ensure that everyone involved plays a part in reducing food waste. One of the ways it does so is by installing food digesters within its food court premises at Rasaputra Masters, Republic Polytechnic, Singap...
FOOD industrial wasteANIMAL speciesFOOD chainsWILDLIFE conservationFOOD supplyAGRICULTURAL industriesSANITARY landfillsBerkeley Electronic Press Selected Worksdoi:10.1111/acv.12290I. J. GordonDivision of Tropical Environments & Societies James Cook University Townsville AustraliaR. Altwegg...
One of GoalBlue’s three areas of focus is reducing the use of plastic, which it promotes through schools and social media platforms as well as through a new programme called iCare, which provides consumers with recommendations for responsible restaurants and businesses,...
How to Reduce Waste at Home and at Work Now that you know how to reduce waste home, it doesn’t have to end there. You can also reduce waste at work, in the office, and beyond. Also, drop a comment below to share your own success stories in reducing waste at home, work or ...
How Much Food Are We Really Wasting, and Why Does It Matter? Consider freezing food scraps to use in recipes at a later date. Image Credit:Mukhina1/iStock/GettyImages Upcycling food scraps can make a significant environmental impact by reducing the build-up of greenhouse gases like methane. ...
Asthma: The bronchioles constrict, reducing the size of the airways. This cuts down on the flow of air and makes the respiratory muscles work harder. Emphysema: The lungs become stiff with fibers and become less elastic, which increases the work of the respiratory muscles. Bronchitis: The airwa...
Urban farming is not just about changing the way city folk value food, however; it has a hand in reducing global food wastage because “it offers an alternative supply chain”, said food waste expert Daisy Tam. Singapore and Hong Kong currently import more tha...
"Your freezer is the ultimate tool for reducing food waste," Sassos said. For example, take ripe bananas: peel them, slice them, line them up on a baking sheet with parchment paper and freeze them. Once they're frozen, keep them in an airtight food container in the freezer. Bananas wi...
Asthma: The bronchioles constrict, reducing the size of the airways. This cuts down on the flow of air and makes the respiratory muscles work harder. Emphysema: The lungs become stiff with fibers and become less elastic, which increases the work of the respiratory muscles. Bronchitis: The airwa...