In this study we therefore examined the ability of pea fractions – fractionated to different extents and with different purities – to substitute whey protein isolate in heat-set gels. The role of pH, ionic strength and disulphide bonding in these gelled mixtures was also studied. To better und...
Does a ketone have a carbonyl group as a part of its structure? Explain. ORGANIC CHEMISTRY why are the methylene protons of cyclopentadiene so acidic (pka=16)? explain the reason using a resonance structures Identify the functional groups and number of carb...
Past and current management strategies seem not to meet these challenges adequately. Although not fully attributable to forest management, the GHG sink strength by forests decreased during the last decade in many European countries [4]. In addition, biodiversity is still on the decline, not only ...
Table 1. Multiple ways that whole-body metabolic rate and its scaling with body mass may relate to cell size. Metabolic Effect Possible Mode of Effect Sources Mass-specific or mass-corrected metabolic rate Metabolic level (L) of body-mass scaling relationship 3 Metabolic scaling slope (b) ...