13.My favourite meat is_(beef/eggs). 14.I want to buy five__(potatoes/mince). 15. Can I have a dozen__(eggs/bread)? 16.I need some___(beans/writing paper).I'm going to the greengrocer's. 17.I must go to the newsagent's to get some_(magazines/cheese). 18.We haven't...
I like spaghetti bolognaise. Yes, I know how to cook a pasta dish. Recipe: Cook beef mince with tomatoes, onions, salt and pepper for 1 hour. Cook spaghetti for 12 minutes. Serve spaghetti with meat sauce and cheese on top. 反馈 收藏 ...
When you need some grated ginger, pull it out of the freezer, scrape away the peel (if you want, it's not really necessary) of the area you want to grate, and grate the ginger with a microplane grater. Like we do when we slice ginger, grate across the grain of the fibers of the...
What about tempeh, which they describe as tofu’s “more grizzly brother”? This misunderstood staple also carries flavour beautifully and can be used in any dishes where you would use meat, according to the duo. Their favourite way to enjoy it is to make tempeh bacon for a BLT. Yum!
Find inspiration for what to do with turkey leftovers. Discover how to brine a turkey, a key facet of our crown & confit recipe, to keep the meat succulent and full of flavour. How to defrost a turkey If you buy a frozen turkey, make sure you allow enough time for it to defrost –...
Follow these tips for how to use a meat grinder and discover how it can help you make new recipes. WHAT IS A MEAT GRINDER? A meat grinder is made up of a hopper or tray that feeds food through grinding plates to finely mince and mix fresh meat and other ingredients. Types of meat ...
In general, I wouldn’t call this highly processed meat product the most nutritious option. 👨🏾🍳 Recipes Using Canned Corned Beef Hash How do you use leftover corned beef hash? Try serving it with one of these easy recipes: Runny Fried Eggs in Air Fryer (SO good over ...
Unless you’re a fan of stewed meat, soggy veggies and off-balance flavours, there are several things you’ll want to avoid. Read on for the 10 most popular mistakes people make when stir-frying… and how to avoid them. How to avoid grey, soggy beef mince: all your stir-frying secret...
If you start with a lean steak, you shouldn’t need to trim off much. Mince the steak into very fine pieces, a sharp knife will be very helpful with cutting the meat finely. Take your time here. Unfortunately, there is no way to store leftover steak tartare. It must be eaten fresh...
You can also create homemade burgers using other tools in your kitchen. Your food processor can mince meat and other ingredients in smaller batches to create burgers from scratch. If you are starting with pre-ground meat from the deli, you can simply use your stand mixer with the Flat Edge...