but I do have my favorites for different seasons. In the spring and summer,strawberry shortcakereigns supreme, come fall it’s thispumpkin roll, and then when my birthday rolls around, it’s my forever favorite–German Chocolate Cake. However, thiscarrot cakeis good enough to make any time,...
If you're looking for a classic carrot cake recipe, this moist, spiced cake—topped in a tangy cream cheese frosting—is about to be your new go-to.
This 6 inch German chocolate cake is a small batch version of a beloved classic! The cake is made with three layers of chocolate sour cream cake and coconut pecan butterscotch custard. The cake is then covered in dark chocolate ganache to balance out the sweetness of the filling! Get the ...
Taste just like the ones my Taunta Berda (who looked like Mrs. Clause with her white hair and round face, had the Mrs. Clause German accent too) used to make. She also added a slice of bread along with the apple slice. So that’s what I did. 1 day of resting after making the...
These German chocolate cake pops are so delicious—your friends and family will beg for more! Get the recipe: German Chocolate Cake Pops Champagne Cake Pops A Wicked Whisk Champagne cake pops are the perfect sweet treat to add to any celebration! Get the recipe: Champagne Cake Pops No Bake ...
This Chocolate Bread Pudding is easy, feeds a crowd and tastes like a giant molten brownie! (How to Make Ahead and Video Included!)
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Richer Than Rich German Chocolate Ice Cream Gelato Divine Cherry Chocolate Ice Cream How to Make Philadelphia-Style Ice Cream Philadelphia-style ice cream contains no egg yolks and does not require cooking. It's based purely on cream and sugar. You simply mix the ingredients in your recipe, ch...
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Why You Should Trust Our Recipes We're a proud product of America's Test Kitchen's rigorous and scientific recipe development process. We make recipes that work—no hit or miss, no drama. Our recipes have been tweaked, prodded, and perfected until they're failproof for any kitchen. ...