Studies on pea globulins showed that they can form heat-induced and acid-induced gels, albeit that the resulting gels are weak (Chihi, Sok, & Saurel, 2018; Mession, Chihi, Sok, & Saurel, 2015). It was reported that heat-induced gelation is mainly driven by hydrophobic interactions and...
These moves are not only hard to stop because City can pull them off blindfolded; they also originate from areas that would otherwise be fairly harmless. Against most teams the alarm bells are hardly ringing if a midfielder has the ball out wide on 30 yards, yet with De Bruyne this is le...