How are hydrogen bonds formed? If maltose undergoes hydrolysis, what subunits result? How are macromolecules made? (b) What kind of reaction? (b) How are they broken down? What process makes polymers into monom
What are the monomers of proteins? Describe their basic structure. What is the difference between monosaccharides and disaccharides? What are some examples of them? Why are polysaccharides not broken down into monosaccharides by one enzyme?
Salivary Amylases are unleashed. They swing into action, breaking down complex starch (polysaccharides) found in the potato into less complex carbohydrates (disaccharides). The tongue, like a faithful miller churns the food and vigorously searches for any part of the bolus that needs further ...
Understand the basics of a carbohydrate's structure, examples and how they are broken down and formed. Learn about the different classes of carbohydrates: monosaccharides, disaccharides and polysaccharides. Related to this Question Describe how carbohydrates are absorbed from the alimentary canal and assi...
How are lipids broken down to produce ATP? When a polysaccharide undergoes hydrolysis, what bond is broken? Describe biomolecules. Carbohydrates that contain two sugar units chemically linked together are called a(n) ___. (a) Polysaccharides (b) Disaccharides (c) Monosaccharides (d) Trisaccharides...
Why do chemists refer to the joining of monosaccharide molecules to form disaccharides as a dehydration synthesis? Name two disaccharides and describe the digestion (hydrolysis) of these two disaccharides. Are condensation reactions catabolic or anabolic? what product is formed by joining 3 molecules of...
Biological polymers are large complex biomolecules that are commonly found in all living systems. Biological polymers are organic compounds that play an important role in cell structure and function. The study of the structure and dynamics of biopolymers is known as structural biology. The most ...
Amylase is an enzyme that breaks down the bonds in starch through a process called hydrolysis. Hydrolysis is the splitting of a bond via the insertion...Become a member and unlock all Study Answers Start today. Try it now Create an account Ask a question Our experts can answer your ...
For example, carbohydrates (which are found in foods like fruits, vegetables, and whole grains) are broken down into smaller sugar molecules, such as disacharides (two sugar molecules) and monosaccharides (one sugar molecule). These disaccharides and monosa...
Fats, carbohydrates, and proteins are described as being the macronutrients. The human body needs large intakes of these macronutrients every day in order to sustain life and normal functioning. Other substances the body needs are w...