As disaccharides travel through the body they are broken down into simple sugars, or monosaccharides, by a process called hydrolysis. This process is facilitated
What is the difference between monosaccharides and disaccharides? What are some examples of them? Why are polysaccharides not broken down into monosaccharides by one enzyme? Explain how enzymes are able to differentiate between two molecules that have similar shapes and chemical groups like valine and ...