Chocolate Truffles Are The Perfect Decadent Bite Delish US Current Time 0:00 UNMUTE Dessert truffles are not only a chocolate lover's dream, but they're also completely customizable and so easy to make. Set them out at your holiday dinner, or make them for the sweetest homemade gift to gi...
How to Make Chocolate TrufflesMiriam Kinai
If you've never made homemade truffles before, these are way easier than you think, and make for an impressive edible gift. I ended up doing a gingerbread spice version, which is chef-speak for pumpkin spice, but the fun part is getting to flavor these any way you like! To guarantee ...
If you’re looking for an easy alternative to chocolate truffles, then these Oreo truffles are the answer. They only require a handful of ingredients and a little over an hour to make, making them a perfect last-minute holiday dessert or homemade gift for a friend, and are an ideal make...
Wine grapes are often part of a traditional charcuterie experience, and the subtle acidity cuts through the fat and salt. Sweet Treats: Add something unexpected like chocolate truffles. These rich little bites contrast with the savory elements of the board, creating a delightful surprise. Sangria ...
Chocolate Truffles Chocolate Cups filled with Chocolate Mousse Compound Chocolate (also known as confectionery coating, Candy Melts, almond bark, or melting wafers) contain vegetable oil, typicallypalm kernel oil will melt and set up easily with little effort ...
We made our own Madiera cake for this recipe - and used about 1/3. But any plain chocolate cake will do as long as it isn't too moist. The crumbs need to be fairly dry. The undecorated balls will keep for one week in the fridge. Once decorated, the truffles should be eaten within...
Tempering involves heating chocolate to about 115 degrees Fahrenheit (less for milk or white orruby chocolates), cooling to about 84 degrees (again, less for milk or white chocolates), and then turning it into bars or truffles. Careful not to bring it above 90 degrees, or it will then go...
Tempered chocolate is wonderful to use when making homemade candy, such as truffles or peanut butter cups, or peppermint bark, because it maintains a nice smooth, shiny, and hard texture even at room temperature. It gives your candy a professional quality and makes it much easier to serve an...
Hot chocolate truffles are very easy to customize and change up the flavors. Change up the chocolate. I use milk chocolate chips for mine but you can use dark chocolate chips or white chocolate chips. Change up the Flavors. The different flavors of hot chocolate come from the chocolate truffl...