There are many different types of wild melons growing in Africa that have been considered to be the possible ancestor of our cherished cultivated watermelon. These include the citron melon, from the Kalahari, and the egusi melon, native to West Africa. However, evidence points to northeastern Af...
Pruning generally isn’t necessary for watermelon plants, but vine productivity may be improved if you do not allow lateral (side) vines to grow and stick to the main vine. When the plant is young, just cut off the end buds as they form (before the side shoots become vines). You can...
Green melons, watermelon and bananas are also good choices for this reason. Just be aware that fruits in the form of juices, wine, jams and jellies – or when canned or frozen – are still acidic in nature. What Is Dental Erosion? As hard as tooth enamel is, the high acid content ...
Bitter melon grows in slightly acidic to slightly alkaline soil. The pH range of around 6 to 7.1 is ideal. Watering It can tolerate drought-like conditions for a short time, but regular watering to keep the soil evenly moist is essential to ensure a good yield. Temperature In the initial ...
If you take a bite of watermelon, and it tastes acidic or fizzy, that's also a bad sign. Watermelon Recipes Watermelon Salsa Made with a medley of watermelon, cucumber, mango, jalapeño, onion and basil, Trisha's salsa hits the sweet-savory-spicy flavor trifecta. It’s a natural...
is slightly alkaline; watermelons prefer a slightly acidic soil. Melons and watermelons need a consistent supply of water until the fruits are roughly the size of baseballs. After this, do not water unless drought conditions exist. Depriving the plant of water encourages ripening and makes the ...
Helping your child stay hydrated can have a significant impact on their health. Find out the signs of dehydration and how much water your child really needs.
If a lobster roll is rich, delicate, buttery, and sweet, try beers that are light, full, acidic, or spicy. For instance: Hefeweizen These smooth, refreshing beers fill your mouth with banana, clove, and bread dough flavors. They make exciting contrasts because they’re so very different ...
What soil do beans grow on? Growing beans is most productive in clay soil or silt loam soil. Slightly acidic loams rich in nutrients will do the best.Do not grow these legumes at the same site every year to avoid an accumulation of soil-borne infections. So what to grow after beans?
Cabbage grows best when the soil pH is between 6.5 and 6.8. The soil needs to be fertile and non-acidic. Complete a soil test before planting cabbage. If clubroot disease has been a problem, adjust the soil pH to 7.0 or slightly higher by adding lime. Add potassium-rich material such ...