Brisket is a much maligned part of the cow in Western cooking, but you’ll find huge chunks of it being slowly stewed in pots of sauce in noodle shop windows all over Hong Kong until they’re tender and soaked with juicy goodness. Few of these places however, can live up to the rep...
94. Caviar House & Prunier Seafood Bar Food Junction, Departures West Hall, Level 6, Terminal 1, Hong Kong International Airport, Chek Lap Kok Restoran Hidangan Laut· 赤腊角机场 · 10 tips dan ulasan 95. Sevva 7.1 25/F, Prince's Bldg, 10 Chater Rd, 中環, 中西區 Launs· Central an...
Hong Kong is considered by many as the birthplace of dim sum, and the city has an abundance of restaurants serving up this delicious Cantonese cuisine. Here are some of the best dim sum locations in Hong Kong, along with a brief description of each: Tim Ho Wan: Known as the “world’s...