In New York, Tom and Jerrys were popular egg drinks that involved making a "batter" of raw eggs, ground clove, cinnamon, nutmeg, rum and cream, DeGroff said. The batter then went into a big crockery bowl over ice, and when someone ordered the drink, the bartenders would dollop a tabl...
I place the chicken in a ziploc bag before pounding – This technique tenderizes the meat and allows for flavor to get in quicker These pickles have no chemicals and are certified organic. One jar serves double duty – I used the pickle juice from this jar to marinate the chicken breasts ...