Does anyone have a basic popcorn seasoning mix? And know where to get an air-popper? (Microwave popcorn costs!) Reply Tawra August 7, 2012 at 1:10 pm https://www.livingonadime.com/homemade-popcorn-seasonings/ here are a few of ours out of Dining On A Dime Cookbook. Reply carrie ...
Making homemade popcorn seasoning is so much easier than you would think. Today I’m showing you how to make 7 of our favorite popcorn flavors, from herby ranch to cinnamon sugar! These seasonings have been munched down on in thousands of kitchens since I first published this recipe years ...
In the book, "Popcorn", Patrick Evans-Hylton, writes about all sorts of things you can add includingsugar (to make a carmel-corn taste), ginger and wasabi, and even BBQ sauce. His ideas are fantastic and enough to inspire any popcorn aficionado. Check it out: Energy Bar Recipe At $2...
I have just recently been introduced to the greatness of making your own popcorn! For some reason, I always thought it would be so much more work to pop my own, and then I actually got kernels, read what to do, and it’s basically just as easy as making the regular old microwave ...
Lemon zest, salt and pepper is all you need to make Homemade Lemon Pepper Seasoning! Great for seasoning fish, chicken, steak or used in salad dressing or marinade. There are a ton of things that I eventually want to make; like my own ketchup from scratch, or sandwich bread and jam. ...
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I have a Dorito Popcorn Recipe on my site and we were planning on doing DIY Doritos next. Great recipe. Reply Shelly says January 25, 2014 at 7:51 am Can you freeze them for later or do they need to be eaten immediately? I was thinking of making for lunches for the week, but ...
However, it truly is the only way to get your salt and vinegar chips to taste like store-bought. You can also use your powder forSalt and Vinegar Popcornor evenSalt and Vinegar Wings. If you still insist on not buying it, increase your vinegar soak time to 2 hours. However, please no...
I really like kettle corn microwave popcorn. It's just not the same adding the flavoring after the corn is popped, as you have to add more and it's not as evenly distributed. Anyone have ideas about how to make homemade kettle corn in the microwave without a lot of mess?
Great ideas. I am still on the hunt for Cajun seasoning without salt. There is way too much salt in the commercial ones. I looked at the price for a packet of Good Seasons salad dressing mix and I think that is just too much to pay for a minor ingredient. Is there any substitute ...