Spices: the blend of spices used for the chai latte are cinnamon, cardamom, ginger, allspice, cloves and nutmeg. Vanilla: this adds a delicious hint of vanilla flavour to the latte. *This is a recipe overview. Find the full recipe and measurements below in the recipe card. How to make ...
Cool donuts on a wire rack set over a baking sheet lined with paper towels. Into a wide, shallow bowl, sift together the powdered sugar and nutmeg. Pour in the milk and vanilla and stir until a nice smooth glaze forms. Dip one face of each full-sized donut into the glaze and return...