thick, hearty, and packed with ground meat… but not dry! add more liquid for a “soupier” chili. packed with the perfect bean to meat ratio. spicy and flavorful, but well balanced. and you can adjust the spice by reducing the cayenne pepper and jalapeño. ...
When you are ready to prepare the meal, mix 3 tbsp. vegetable oil into the dry mix. Dip pork chops or chicken pieces in water and then dip into mix. Placed in greased pan and bake at 400 degrees for 30-40 minutes until meat is cooked through. Give this recipe a try and see if y...