1 Minute Wine Recipe Most wine making guides really over-think the wine making process. They tell you to buy all kinds of equipment and additives that you don’t really need. This tutorial is about stripping wine making down to the absolute bare minimum. It’s so simple that you can get...
HOMEMADE COSMETICS: NATURAL HAIR DYES To lighten blond hair simmer a rhubarb root and stem in white wine for about 30 minutes. Strain. Mix in equal proportions to a strong chamomile infusion. Add enough kaolin to thicken to a paste. Apply to hair and leave for 20-60 minutes, depending o...
Blackcurrant: Promises to be not too sweet, not too tart. From My Tiny Plot. Dandelion: You’ll need about 4 cups of flower heads (make sure they’re pesticide-free). From Lizzy Lane Farm. Elderberry: You’ll need 8 cups of elderberries taken off their clusters. From Wildeherb. Fig ...
When using a recipe, careful to apply to the weed only (keep in mind that liquids will saturate and seep into the ground where roots from favored plants may be able to reach). Use when there’s no sign of rain for at least a day or two, hot sunny weather will give you best ...
The recipe below fills one of these carafes with enough leftover for a glass for you (you’re welcome). You could also fill 2 1/2 of these small jars which come in packs of 6, something you will not regret. (I plan to use them for milk and cream carafes for coffee when have ...
Love this recipe? You'll like these salads, too. Herb Salad Cherry Tomato Salad Dandelion Salad Bell Pepper Salad Recipe Questions How long does it keep? You can store the dressing in a tightly sealed container in the fridge for up to 3 days if using homemade mayonnaise and up to 1 wee...
For this recipe, you can wild harvest your own stinging nettles or buy some fresh from your farmers' market or co-op. If you have some available in your freezer from the season before that would work just as well. I've never tried it with reconstituted dry herb, but it may be worth...