1cupcrispy rice cereal ⅓cupcoarsely chopped pecans ⅓cupslivered almonds ⅓cupunsalted sunflower seeds ⅓cupunsalted pepitas (hulled pumpkin seeds) ¾cupunsweetened shredded coconut ¼cuplight brown sugar ⅓cuphoney or pure maple syrup ⅓cupcanola oil 1tablespoonground cinnamon 1teaspoong...
Step 1. Mix the oats, crispy rice cereal, and ground flax seed in a large bowl. Stir until well combined. Set aside. Step 2. Place sauce pan over medium heat and pour in honey, coconut oil, and sea salt. Bring to a boil. Boil for exactly 1 minute to ensure that the mixture comb...
Rice Krispies –For extra crunch and a crisp lightness, add 1 cup of puffed crispy rice cereal. Chocolate –Feel free to experiment with other kinds of chocolate, or even mini chocolate chips. White chocolate is a great choice rich in cocoa butter, or you can go dark and use bittersweet...
1/3 cup unsweetened shredded coconut or sub with crispy rice cereal 3 oz 85% dark chocolate chopped, or sugar-free dark chocolate chips. For the chocolate coating coarse sea salt to sprinkle on top Pistachio Dark Chocolate 3 tbsp coconut oil 2/3 cup drippy almond butter or other nut/seed...
3 cups rice crispy cereal Orange and green liquid food coloring 8 fun-sized candy pieces such as chocolate kisses, peanut butter cups, Snickers, or Milky Way, unwrapped 1 recipeSmall Batch Buttercream Frosting Instructions In a Dutch oven or large wide pot over low heat, melt the butter (ad...
Ingredients: 1 1/2 cups oats 1/2 cup almonds 2 cups crispy rice cereal 2 tablespoons flax seeds 1 cup almond butter 1/3 cup maple syrup 2 cups (14) large Medjool dates, pitted 1/2 teaspoon cinnamon 1/4 teaspoon kosher salt 4 ounces chocolate chips ...
In a large bowl, add oat flour, protein powder and crispy rice cereal. In a small saucepan add peanut butter, honey and coconut oil. Melt together over medium/low heat and stir until combined, then add vanilla extract. Pour peanut butter/honey into dry ingredients and stir. Pour mixture ...
(corn flakes, crushed fortune cookies or ice cream cones, and puffed rice cereal are the most common substitutes I see recommended, and to be honest none of them even come close to the thin and delicately crispy crunch of feuilletine or its ability to stay crispy even when mixed into, say...
as you just blend everything together in the food processor and then let them chill in the fridge. The ingredients list is a bit more detailed than some of the previous recipes (it includes crispy rice cereal, dates, shredded coconut, and a probiotic/wholefood powder), so be sure to read...
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