For a quick and healthy snack that combines both fruit and vegetables, consider a platter with nut butter. Smooth or crunchy peanut butter pairs excellently with apple wedges, carrot sticks, and celery stalks. Adding slices of pears, grapes, strawberries, and blueberries enhances the variety and...
These amazing air fryer cheese sticks are great for game day. The cook until they are golden brown and look like they came from deep frying. Served with homemade marinara sauce these fried mozzarella sticks are a delicious snack!I made these amazing Air Fryer Roasted Vegetables to go with ...
Mix ingredients together and put in an old margarine container, cover with lid and set out in the sun for a day. When ready, remove lid and set in garden where the beetles have been spotted (select a shallow container). Potato Tea 1 C. potato plant leaves* Chop then cover with 2 cup...
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Homemade Dog Food - for Sensitive Tummies: For the first two years, my poor puppy could barely eat anything that didn't make her sick. We tried every dog food on the market and from the vet, but nothing worked. That's how I found myself cooking for the d
Many snacks donAEt have to be baked or cooked.I prefer offering fruits and raw vegetables, string cheese, yogurt, cheese or peanut butter and crackers, trail mix, seeds and nuts, hummus, breadsticks, and cream cheese on raisin toast or graham crackers. Give seasoned popcorn a try. There ...
Gather some chunky sticks, a dash of paint, and a few basic materials, and you're on your way to making a unique piece that dances with the breeze. Not only does this activity invite creativity, but it's also an engaging way to spend quality time outdoors. Hang your finished wind chim...
Then place some sticks on the top of the 10 gallon can and hang the sausage on the sticks. You dont have to smoke them long if you just want the smoke flavor – 20 to 30 minutes is lots. While smoking you can cover the top with a cloth – because it is a low heat smoke – ...
Fry the mozzarella sticks in batches*** for about 2 minutes, until golden brown. Let the cheese sticks drain briefly on a paper towel, then serve promptly with marinara or your favorite dunking sauce. Enjoy! Notes *You may also use string cheese, if you prefer. I think block cheese is...
Remove the herbal oil from the heat, strain the herbs from the oil in a fine mesh strainer lined with cheese cloth, squeeze all of the oil out, and store your oil in a cool dry place. I like to store mine in a mason jar. Take 1 cup of the oil and place that in another glass...