Pour heavy cream into a food processor or blender. Process on high until butter separates, about 10 minutes. Dotdash Meredith Food Studios Strain off liquid, then press butter into a small bowl with the back of a spoon to further remove liquid. Season with salt. Dotdash Meredith Food St...
Pour cold heavy whipping cream into the mason jar. Make sure you only fill it half way so that there’s plenty of room to shake the liquid around. If you’re pressed for time, use a few clean marbles inside the jar to make the whole process move more quickly. Don’t worry if you ...
On a quiet afternoon I poured some of the cream into a glass jar and joined Matt on the porch for some relaxation. I began shaking my jar full of cream as I rocked on the porch. The twist to this story – I didn’t get to relax much, and we ended up with not-quite-yet-butter...
This easy Homemade Creamed Corn is creamy, buttery, rich, and comforting, with just a hint of sweetness from the corn. It is easy and quick to make, can be made ahead, and uses simple ingredients, like butter, cream, flour, salt, and pepper. SO MUCH BETTER than the canned version!
When you make butter, you whip your cream to stiff peaks. And then you keep going. For folks outside the U.S., heavy cream is cream that has 36 – 40% butterfat. What can you do with homemade butter? You mean, aside from gobble it up on fresh bread with reckless abandon?
I cut into smaller rectangular type shapes. Then I used an old large yogurt container (I save those! They can be used for lots of stuff!) and added in some good old fashioned white vinegar, tea tree oil and a citrus blend essential oil I had laying around from my body butter disaster...
Maple Syrup Butter: Add 2 tablespoons of maple syrup. Use it on pastries, French toast, or pancakes. Alternatively, use honey instead. Tips It's easy to scale up this recipe if you'd like to make more butter: Pour the heavy cream into the bowl of your stand mixer or blender and whip...
Cut in the cold butter and shortening using a pastryblender. The mixture should resemble wet sand, with some larger chunks of butter or shortening, but no pieces bigger than a pea. Pour in the cold water and mix until the dough comes together. ...
Mayonnaise:So easy to make with a stick blender! Almond Butter:Nothing beats the taste of homemade nut butter. Cashew Milk:This version is so delicious and creamy. Then make thisalmond milknext! Cauliflower Rice:The perfect low-carb alternative to regular rice. ...
How to make your own homemade non-petroleum jelly or homemade vaseline. This easy natural vaseline recipe contains just 2 ingredients and is easy to make!