Recipes Meat and Poultry Pork SausageHomemade Breakfast Sausage4.7 (825) 672 Reviews 52 PhotosHomemade breakfast sausage patties made with ground pork, brown sugar, and sage deliver sweet and savory flavor in every bite. These are better than store-bought since you can flavor them as you ...
Categories: Pork, Beef and Chicken Recipes, Recipes Tags: caraway, garlic, paprika, pepper, pork 57 Responses to “Homemade Sausages (Domáce Klobásy)” Steve says: February 1, 2010 at 9:44 am I make traditional sausage as often as I can and thought I’d share this website, great...
Making your own sausage rolls is fun and easy and working with puff pastry is pretty darn forgiving. The best part is you can make a big batch of these and then freeze them. Then you have a stash of delicious snacks ready to be baked the next time you get a craving. ...
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test...
This meat sauce would be delicious with spicy Italian sausage or ground turkey. For more traditional spaghetti sauce, try a combination of ground beef and ground Italian sausage (1.5 pounds of each if you’re following this recipe). If you like heat, add some red pepper flakes! Just ½ ...
Every so often I get an email asking if I have any recipes for sausages that don’t contain any pork. There are a lot of folks out there who simply don’t dine on swine. This post will show you how to make chicken sausage. I’ll give you the basic recipe and you can make endles...
A collection of proven recipes for making sausage. Recipes and formulations are in both U.S. and Metric measurements with instruction on grinding, mixing, stuffing, coorking or curing sausages
Our homemade lasagna recipe is easy enough to be a staple weeknight dinner, but with a few simple (but worthwhile) steps, is fancy enough to win date night.
Ground Beef:I use 90 lean/10 fat beef for this recipe, but use whatever your preferred ratio is. Want to use ground turkey? Go for it – I have notes on this below. Instead of using 2 pounds of ground beef, you can use 1 pound beef and 1 pound sausage. ...
You can freeze the sausage logs in Step 2 if desired. When ready to use, pull a log out of the freezer and thaw in the refrigerator overnight, then continue with Step 3. I Made It 508home cooks made it! Nutrition Facts(per serving) ...