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Starting a food business from home is a great way to combine your culinary interests with a career. However, likeopening your own furniture store, a home-based food business requires passion, personal skills, time for research and planning, licensing requirements, money to invest in the necessary...
However, whether an idea is to just make a little bit on the side, or you want to start a home-based business, it's possible you'll need a business license. The problem with starting a business without a license is that if you get caught, there might be penalties and/or legal has...
which is a type of license. Preparing food in an uncertified kitchen may set you up for fines from the state or county. If your kitchen doesn't pass and you still want to run a food business from home, consider cooking the food in a certified kitchen in the off hours. For example: ...
1. General Business License Any business, including home-based businesses, must obtain a local city or county business license. This is a basic license that allows the holder to engage in business activities within the local jurisdiction. If your city or county doesn't have a...
Starting a home-based food business can be an enjoyable and rewarding experience, especially if you love cooking. It can also be a great way to make money on the side as many of the initial costs, such as kitchen equipment, have already been purchased. ...
Qualification and honor
In most states this would qualify as a Cottage Food business: the business would be limited to selling within the state where the product is produced. The business could get a retail food or wholesale license instead; then the product would need to be produced in a commercial kitchen and mee...
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“Before launching, it’s crucial to secure a ‘home business license’ to comply with local regulations.” Home Business Taxation The specific tax laws and regulations that apply to businesses operated from home. For instance: “Understanding ‘home business taxation’ can help maximize your deduct...