hollandaise sauce Thesaurus Wikipedia hol·lan·daise sauce (hŏl′ən-dāz′) n. A rich creamy sauce made of butter, egg yolks, and lemon juice or vinegar. [From French(sauce) Hollandaise,Holland-style, fromHollande,Holland.] American Heritage® Dictionary of the English Language, Fifth...
Quick and foolproof method –Simply blend for a perfect sauce — with no risk of burning or separation. Takes any meal up a notch –This blender hollandaise sauce adds a touch of gourmet flair to any dish. What Is Hollandaise Sauce? Hollandaise is a French sauce made of egg yolks, melted...
同义词 n. hollandaise sauce 英汉 网络释义 adj. 1. 荷兰式的 n. 1. 蛋黄奶油酸辣酱 例句 释义: 全部,荷兰式的,蛋黄奶油酸辣酱,荷兰酱,荷兰汁,荷兰女 更多例句筛选 1. Hollandaise sauce: A rich creamy sauce made of butter, egg yolks, and lemon juice or vinegar. 以牛油、蛋黄和柠檬汁或醋制成...
Bearnaisesauce: This is a French variation that is made by adding shallots, tarragon, and chervil to the basic hollandaise recipe. Bearnaise sauce is often served with grilled meats, particularly steak. Saucemaltaise: This is a French variation of it that includes blood orange juice and zest, ...
The meaning of HOLLANDAISE SAUCE is sauce made of butter, yolks of eggs, and lemon juice or vinegar.
Hollandaise is classified in the warm emulsion sauce category; it is not usually considered a grand sauce because it is made for use as required and does not have long holding capabilities because of its high egg yolk content.EBSCO_bspRestaurant Business...
Hollandaise sauce is made with clarified butter? A. 正确 B. 错误 如何将EXCEL生成题库手机刷题 如何制作自己的在线小题库 > 手机使用 分享 反馈 收藏 举报 参考答案: A 复制 纠错 举一反三 护士劝溃疡病病人戒烟,其原因是吸烟 A. 增加胃酸、胃蛋白酶分泌 B. 抑制胰腺分泌碳酸氢盐 C. 增加...
A broken Hollandaise sauce The final quality level of a well-produced Hollandaise carries a few properties that you should always be aiming for. A properly made Hollandaise sauce is smooth, buttery, pale lemon-yellow colored and very rich but light in texture. There should be no lumps and not...
Homemade Hollandaise Sauce. Classic traditional sauce based on eggs. Basic sauce of French cuisine. Selective focus close-up.,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴
Hollandaise sauce is best served warm immediately. Reheating it can cause it to be lumpy or broken. However, if you have leftover sauce, and you're willing to take that risk, there are a few methods of reheating that are more effective than others. ...