hot chocolate 热巧克力drinking hot chocolate 喝热巧克力 started drinking hot chocolate 开始喝热巧克力more popular 更受欢迎 even more populara 甚至更受欢迎became even more popular 甚至变得更受欢迎 图片来源于网络 18.The next step in the transformation of the cacao bean happened in Holland. 可可豆的...
By the early 1900s, people like Henri Nestle, Milton Hershey and other big names in chocolate were churning out tons of chocolate candy. Our beloved confection starts out very humbly as a seed (which we call a "bean") growing in pods on a tree. Looking at it, you'd wonder how ...
chocolate only existed in Mesoamerica in a form quite different from what we know. As far back as 1900 BCE, the people of that region had learned to prepare the beans of the native cacao tree. The earliest records tell us the beans were g...
If you can't imagine life without chocolate, you're lucky you weren't born before the 16th century. Until then, chocolate only existed as a bitter, foamy drink in Mesoamerica. So how did we get from a bitter beverage to the chocolate bars of today? Deanna Pucciarelli traces the fascinati...
1609年,第一本完全介绍巧克力的书籍在墨西哥出版,它的名字叫做“Libro en el cual se trata del chocolate”。 1609 The First Chocolate Book 'Libro en el cual se trata del chocolate' is the title of a book which appear- ed in Mexico in 1609. It is the first book devoted entirely to the su...
1 200 Chocolate War By subjugating the Mayas, the Aztecs strengthened their supremacy in Mexico. Records dating from this period include details of deliveries of cocoa which were imposed as tributes on conquered tribes. 1 502 哥伦布与可可豆 在 1 502 年 7 月 30 日, 哥伦布第四次美洲航行中...
In 2014 Cloetta acquires The Jelly Bean Factory with the main market in the UK. In 2015 Cloetta acquires Lonka, a Dutch company that produces and sells fudge, soft nougat and chocolate. In 2017, Cloetta acquires Candyking and becomes market leader in pick & mix. In 2014 Cloetta also ...
000 years ago. In general, Mesoamerican seeds are small (under 25 grams per 100 seeds) or medium (25-40 gm/100 seeds), with one type of phaseolin, the major seed storage protein of the common bean. The Andean form has much larger seeds (greater than 40 gm/100 seed weight), with ...
(build up a broad picture of对...有大致的了解)2)搭配:out of the picture不知道详情, 不熟悉一切 2. a bar of一条,一块He's holding a bar of chocolate in his right hand and a bottle of lemonade in his left hand.他右手拿着一块巧克力左手拿着一瓶柠檬水。 3. bonbon (认识即可)n. ...
The Arabica coffee bean is the Adam or Eve of all coffees, which is likely the first type ofcoffee bean History of the Bean Its origins date back to about 1,000 BC in the highlands of the Kingdom of Kefa, which is present-day Ethiopia. In Kefa, the Oromo tribe ate the bean, crus...