Chef Kalven presented the team with a recipe his family has used for generations. Mole is so diverse, and it seems every region and family has “their” recipe. It is considered to be the national dish of Mexico. So, the culinary teams traveled to some of their resident experts for persp...
Get The Recipe One-Pot Mexican Steak and Potato Stew with Guajillo Sauce Servings: 5-6 Pati Jinich Need an all-in-one meal that will warm the body, soul and spirit? This peppery stew is packed with potatoes, garlic and tender flank steak. Anyone who enjoys a beef stew will definitely ...
Asopao is a traditional Puerto Rican stew that includes asopao de pollo (chicken stew) and asopao de gandules (rice and pigeon pea stew). Other stews include carne guisada puertorriqueña (beef stew), habichuelas rosadas secas (red bean stew), and sancocho (root vegetable stew). Typical so...
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This hearty stew is popular in a handful of Caribbean islands and Latin American countries like Puerto Rico, the Domincan Republic, and Cuba. It typically contains potatoes, yuca, corn, plantains, and meat like oxtail or beef shank. Get the recipe. Advertisement10...