Traditional mountain food systems are currently under threat from rapid socioeconomic and environmental changes includingchanging dietary habits, changes towards mono-cropping and commodity crops, loss of water sources, soil degradation, and decline in market value. Mountain agriculture is becoming relatively...
Given the economic and demographic stagnation described in the previous studies of the Indian men18,19, it is reasonable to assume that present-day dietary differences between Hindus and Muslims were also apparent in the mid-nineteenth century through the 1970s. It is also likely that food ...