Then pack it up with a creamy polenta laden with feta cheese and heirloom rainbow carrots roasted in ras el hanout. Serve with Moroccan-style harissa chile paste to add as much kick as you like and feta crumbles to add to your polenta! Get recipe Roast Chicken with Cajun Beans poblano ...
The shrimp get tossed stir-fry style in a spicy Thai inspired peanut sauce with carrots, snap peas, and red bell peppers. A garnish of red cabbage adds more crunch and cilantro for a fresh herb note. This tasty melange is plated over a bed of fluffy steamed jasmine rice. Get recipe ...
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