Normal Blood Glucose and High Blood Ketones in a Critically Unwell Patient with T1DM Post-Bariatric Surgery: a Case of Euglycemic Diabetic KetoacidosisBariatric surgeryEuglycemic diabetic ketoacidosisObesityPost-operative complicationsType 1 diabetes
This is somewhat puzzling because this enzyme makes ketone bodies, and the heart is thought to use ketones rather than synthesize ketones. Extrahepatic ketone synthesis is controversial (Puchalska and Crawford, 2017). There is one older report of perfused hearts making ketones (Opie and Owen, ...
EtP supplementation for the last 6 weeks did not affect the oxidative metabolism either in SOL or in EDL (Table 1). Elevated CAT (Figure 1) and SOD (Figure 2) activities, as well as accelerated SH oxidation (Figure 3) were noted in SOL muscle obtained from HFD rats. CAT and SOD ...
DKA was defined as blood glucose > 250 mg/dL, pH < 7.3, a bicarbonate level of <18 mEq/L, an elevated anion gap, and positive ketones in blood or urine [12]. Laboratory-confirmed COVID-19 was defined as a SARS-CoV-2 positive result in the real-time reverse transcriptase-polymerase ...
Both shakes increased glucose and insulin levels compared to the water-only fast, but the LC/HF shake resulted in a smaller increase and quicker recovery, while the HC/LF shake caused a more significant disruption in metabolic markers such as insulin and glucagon. ...
[37]. This could be due to the inhibitory effects of ketones on appetite, which could have attenuated the increase in daily calorie intake on a protein-diluted KD [38]. Despite ingesting the same calories as HFD-fed mice, mice on KD had lower body weight and adiposity. This could be ...
and adipogenesis/lipogenesis gene expression in treated mice compared with controls. Transcriptome array analysis revealed that the expression of numerous transcriptional factors, including activating transcription factor 3 (ATF3) and C/EBPα homologous protein (CHOP), was significantly higher in the SME ...
The main aroma components include aldehydes, organic acids, higher alcohols, esters, carboxylic acids, and ketones [119,120]. Lactobacilli strains convert precur- sor molecules into aromatic compounds by secreting various extracellular enzymes [73–75]. In a protein-rich environment, proteolytic ...
A more natural approach is to include functional foods in the diets of diabetic patients, from plants and marine organisms that are rich in α-glucosidase and/or α-amylase inhibitors. AD is an age-related neurodegenerative disease of the brain. The brain goes through a number of biological ...