It will take a couple of hours for the chocolate kiss to become totally firm again. Then you can store these cookies in an air-tight tin, between sheets of wax paper, at room temperature. Be sure they are the cookies are totally cooled before storing them. If they do begin to dry out...
A silky cream filling made with HERSHEY’S Syrup in a macaroon-nut crust is topped with whipped cream, cherries and HERSHEY’S Milk Chocolate Bar pieces. This sundae-inspired treat is great for a summertime snack, an after-dinner dessert or anytime you want a little more than just ice ...
Check out the latest REESE'S Candy innovations and browse chocolate and peanut butter dessert recipes.
THICK, SOFT, AND CHEWY: This is the perfect oatmeal cookie infused with brown sugar for extra tenderness, oats for chewiness, and the perfect bake time for beautifully crispy edges, AKA it is ideal for nestling a chocolate kiss in the center! WARMLY SPICED: The cookies boast rich brown sug...