5. Make a well in the center of the dry ingredients and pour in the egg mixture. Using a spoon, stir until JUST moistened. The dough will seem a little dry at first, and then may become sticky. 6. Knead the dough briefly in the bowl just until it comes together. 7. Turn the dou...
This recipe requires no mixer. You will be in total baker’s heaven. And the people you love will be able to taste your passion amid the chewy depths of these blondies. How’s that for an endorsement? Ingredients: 1 and 1/2 cups light brown sugar, packed 1/2 cup unsalted butter, me...